Cotton gauze used in the kitchen for straining liquids and wrapping foods to make them easier to remove from vessels after cooking; available in fine or coarse weaves. Sometimes known as butter...
The shorter fibres separated from the longer fibres by combing during the preparatory process before spinning. Noils are a mixture of short and broken fibres, neps and vegetable matter. Noils may be...
A fabric in the condition in which it leaves the loom or knitting machine, i.e. before any bleaching, dyeing or finishing treatment has been given to it.
NOTE:
In some countries, particularly on...
Damping cloth, also known as damping fabric or dampening cloth, is a specialized type of textile used in various industries, particularly in automotive and mechanical applications, to control...
Ruffle is a decorative element commonly used in textile design that consists of gathered or pleated fabric strips or flounces. It is characterized by its wavy or frilly appearance, created by adding...